Easygoing white-riced and oats-dried pilsner malts smooth out lightly musky herbal-hopped kellerbier. A light-bodied dry Bavarian lager with delicate mineral graining.
On tap at Birdsall House, engaging traditional pale lager utilizes sweet corn adjunct to contrast mild straw-dried lemon peel bittering and herbal respite above pale malt-spiced caramelized wheat base in light-bodied setting.
Standard Russian pale lager brings corn-sugared pastry malts to honeyed dough spine and fizzy hop phenolics like a cheap pale lager. Its sticky glutenous sweetness skirts being cloy - barely. Still, for caramelized suds, it's OK.
On tap at Poor Henry's (2019), sourly tropical Mexican lager's an acquired taste. Splashy agave-cologned lime peel zesting given mild sea salting over musky hop stead. In the can (2022), aluminum-cleared light body gained slight resolve. Mild sea-salted lime peeled lemon spritz and wispy agave herbage retain frothily creamed malt liquor head. Decent baked bread remnant. Betters Corona.
On tap at Poor Henry's, 'groovable' Noble-hopped pale lager retains bold summertime snazziness. Perfume-cologned lemon sunshine spreads across grassy wood tones, groaty cereal graining and plastique phenols. A hip hop-headed hybrid.
On tap at Ambulance, delicately crisp, clean moderation utilizes subtle jasmine tea, elusive grape tannins and French breaded lager yeast. Adequate Chinese brown tea alternative.
Dryer alternative to Corona Extra with fewer calories and lower carbs seems similar to original bland version. Bread-crusted corn malts saddle spritzy lemon lime thrust and mild skunky hop musk.