Tag Archives: strong ale

SOUTHERN TIER CHESTNUT PRALINE IMPERIAL ALE

Beers A-Z,

Fascinatingly resonant confectionery winter warmer regales brown-buttered cake battering for praline-candied chestnut roast and caramelized pecan glaze. Rummy nutmeg swirl adds further Christmastime luster as creamed coffee, vanilla custard, creme brulee, cinnamon toast, cream soda and butterscotch niceties receive sprinkled powdered sugaring for luxurious 8.6% ABV nightcap.

8 WIRED RENDITION OF THE DEVIL GOLDEN STRONG ALE

Beers A-Z, ,

Wonderful New Zealand-crafted Belgian strong blonde ale lets spritzy lemon sparkle prickle rum-spiced banana sweetness, botanical orange musk and buttery Chardonnay wining as fungi yeast herbage spreads thru vanilla creamed ginger, clove and coriander spicing. Dainty on the tongue yet understatedly intense. A perfect Belgian styled rendition from Down Under.

STONE STOCHASTICITY PROJECT HIFI + LOFI MIXTAPE ALE

Beers A-Z,
On tap at Kitchen & Beer Bar, blending an old strong ale with a lower gravity new beer in a red wine oak foudre, glassy vodka-fruited 8.8% ABV strong ale recalls an English barleywine for a sec with its toffee-spiced caramel alacrity. But then tannic oaken red wine esters, dry sherry leathering and barnyard acridity stumble into lemony grapefruit and orange briskness. Stochasticity Project: HiFi + LoFi Mixtape - Stone Brewing - Untappd

THE BRUERY MELANGE NO. 3

Beers A-Z,
On tap at Ambulance, debonair reddish mahogany-hued blended ale (with astonishing 16.3% ABV) ambitiously combines brewers' White Oak Sap Wheatwine, an anniversary series old ale and Black Tuesday Imperial Stout. Vanilla-spiced bourbon sweetness serenades rummy dried fruiting, brandied cherry tartness and tannic red wine leathering. Brown-sugared rum raisin, stewed prune and dried fig continuance further sweetened by molasses-sapped caramelized toffee, glazed hazelnut, chocolate bundt cake and cocoa butter illusions. Image result for the bruery no. 3