Monthly Archives: January 2009

HEAVYWEIGHT LUNACY BELGIAN STYLE GOLDEN ALE

From its funky dank aroma to its soft malt creaminess, this lusty Garden State golden ale closely resembles both French and Belgian brews due to its heavily carbonated white wine fruitiness, eloquent floral wheat influence, white-peppered coriander stint and dashing barleywine backdrop. Musty grape souring lingers below and minty herbal nuance beckons. Probably not as unique as true Belgian pale ales yet unusually complexity. Aged three years, stunning sherry oxidation saunters.

(HEAVYWEIGHT) BIERE D’ART

Tantalizing warmth and luxurious complexity of  Abbey-styled Jersey brew attributed to perfume-like yeast residue, sinewy prune texture, buttery malt sustenance and black-peppered herbage. Flowery dry hops dart through ancillary plum-ripened sweetness, fig-spiced cherry dalliance, vinous sherry perk and peachy nectar niche. Only possible drawback is ester-y citric sourness could be off-putting.