Originally crafted by an Italian immigrant, soft Scotch-wafted pils is as delicately simplistic as it is light-bodied and pale-toned. Instead of being a fine “alternative to table wines” (as the label proudly proclaims), its saltwatered lemon fizz, suspect corny grain mesh and baked breadstick base put it closer to a Noble-hopped Mexican brew sans the spicy tingle.
Monthly Archives: January 2009
COEUR D’ALENE LAKESIDE ALE
(COAST RANGE) STRAWBERRY BLONDE
COAST RANGE PALE ALE
(COAST RANGE) NUDE BEER
COAST RANGE CALIFORNIA BLONDE ALE
(COAST RANGE) BAGEL BEER PUMPERNICKEL PORTER
Contract brewed for Lotso Lox Brewery, this black beauty lives up to its bagel-centric promise. ‘Well bread beer’ piles heavy maple oats and black chocolate malts atop pumpernickel, marble rye, and whole-wheat illusions. At busy finish, black honey bittering reigns in black currant souring and dry coffee bean remnant. Brewery defunct: 2009.
CLUB PREMIUM LAGER
CLUB COLOMBIA PILSNER
CLOVIS SPECIAL ALE
(CLIPPER CITY) WINTER STORM ‘CATEGORY 5’ ALE
Quite reserved coppery chestnut Double I.P.A. maintains dry nutty pine comb disposition and biscuit-y wheat backend. Toasted barley nosing picks up spiced hop tingle and trusty fructose sweetness on first sip. Subsequent grapefruit bitterness disguises minor acidity and sedate apple-melon-orange whim.
CLIPPER CITY SMALL CRAFT WARNING UBER PILS
Stylistically bold, yet refreshingly clean and crisp, bringing harvest mineral grains and herbal hops to initial lemon-peeled bittering. Tangy bruised citric souring ascends mid-palate as seltzer-like lemon-lime fizz of buoyant pilsner-styled bock lager picks up balsam wood dryness. Mild orange briskness and vegetal remnant found in backdrop.