On tap at Ambulance, interesting porter variant with vanilla, maple and chestnut adjuncts placed against dark-roast hops. Vanilla-chipped maple sugaring picks up medicinal black cherry bruise, green raisin ripeness and dewy peat sweetness.
On tap at Ambulance, crayon-waxed yellow grapefruit, pineapple, tangerine and navel orange medley and tart passionfruit-gooseberry fling placed in mild buttery pale malting with creamy vanilla yogurt-soured oated wheat base.
Soft-toned IPA-styled pale ale brings zestful lemony grapefruit bittering to subtle mandarin orange tang, salted green mango midst and snappy pineapple zing above fresh sourdough breading. Bark-dried pine needling and slight white peppering help embitter spicy tropical fruited pizzazz.
On tap at Ambulance, tropical New England IPA coalesces candied pineapple tartness, yellow grapefruit bittering, strawberried guava souring and peachy tangerine tang with salty pine lacquer over mild oated wheat base.
Soft-toned witbier utilizes zesty orange peel, minty lemongrass and sweet coriander adjuncts. Lemony mandarin orange tingle settles below coriander-spiced citrus serenity alongside dry champagne, herbal cologne and soapy talc snips.
On tap at Ambulance, flaked corn toasting ingrains lemon lime zesting and rice wining of whimsically easygoing Mexican lager. Light white peppering prickles its zesty lemongrass oiling beneath the surface.
On tap at Ambulance, light-roast coffee splatters mild charred nuttiness, Baker’s chocolate dryness, raw molasses bittering and salty soy snip.
Zesty orange-peeled yellow grapefruit entry greets candy-glazed white peach, pineapple, mango and tangerine tanginess plus slight New Zealand hop-induced gooseberry-passionfruit souring for gummy “Zebra Stripe” tropical spree of Secret Agent Man NEIPA. Creamy vanilla froth maintains crystal malt sweetness contrasting grassy hop astringency at backend.
On tap at Kitchen & Beer Bar, smooth Citra cryo hop powdering influences ‘fuzzy apricot,’ limey passionfruit and tangerine pulp illusions as well as salted mango-grapefruit tease, floral perfumed spicing and light pine tones to buttery pale malt bottom of pleasant tropical fruited delight.
On tap at Kitchen & Beer Bar, soft-toned NEIPA places tart Nelson Sauvin-hopped mango, pineapple, guava and white grape tropicalia across zestful Cascade-hopped navel orange and grapefruit juicing given lightly creamed pale malt sugaring.
