On tap at Kitchen & Beer Bar, soft-tongued lemony grapefruit-peeled blood orange tartness and limey pineapple-melon-blueberry salting graze mild pine needling over fluffy oats flaked malting for easygoing NEIPA.
ASLIN TOKYO SMOKE IPA
On tap at Beef Trust, balanced tropical fruited medium body retains lightly creamed oated wheat malting as delicate pineapple, coconut, melon, peach and tangerine sweetness contrasts piney hop resin indubitably.
NEW JERSEY BEER CO. LINK IN BIO! NEW ENGLAND IPA
On tap at Hoover’s Tavern, sugary bubblegum fruitiness fortifies pasty wheated oat spine of double dry-hopped NEIPA. Grape gummed orange, peach, cantaloupe and strawberry sweetness avoids cloy ploy.
14TH STAR COMPANY E NEW ENGLAND IPA
Sunshiny orange-peeled grapefruit vibrancy enhanced by mild piney hop resin and subtle floral-spiced alacrity of easygoing NEIPA. Spritzy lemon zesting tingles tertiary pineapple-peach-tangerine tang.
SINGLECUT PSYCHEDELIC!
On tap at Beef Trust, trusty double dry-hopped Imperial IPA takes the main road as stylish floral-tinged fruited tropicalia bum-rushing light grassy hop astringency contrasting creamy crystal malt sweetness. Lemony blood orange tartness, zesty grapefruit perfuming and peachy mango tang crowd the top end.
BEER’D FRANK & BERRY DOUBLE IPA
Sharp Mosaic-hopped citrus zesting speckles red currant-licked juniper bittering and floral-perfumed blueberry rasp as ethyl alcohol esters bring astringency to black tea-induced pine tarring of breakfast cereal alternative. Mild orange rind, candied peach, tart strawberry, salted pineapple and red grapefruit influence increases currant-spiced ‘red berry’ luster.
BEER’D GROVE STAND DOUBLE IPA
On tap at Beef Trust, crisply clean lemony orange-grapefruit sedation, misty pineapple-tangerine-clementine tang and wispy floral spicing settle atop dry wheat malts for somewhat sublime moderate-medium body.
BEER’D BOWERY INDIA PALE ALE
Straightforward moderation relegates lemony grapefruit zesting and creamy crystal malt sugaring as well as mild grassy hop astringency. Easygoing fluff.
ATLANTIC CITY DIVING HORSE INDIA PALE ALE
Dry hazy golden NEIPA bustling with formidable piney citrus alacrity. Zestful grapefruit-peeled orange bittering gains tangy pineapple-tangerine-clementine reminder and recessive herbal spicing in straightforward manner.
ATLANTIC CITY DIVING HORSE JUICY PALE ALE
Brisk dry-hopped New England-styled pale ale (a rewardingly understated NEIPA offshoot) bursts forth with juicy floral-spiced citrus zesting glowing alongside lacquered wood tones above cereal-grained pale malting. Lemony orange-peeled grapefruit bittering contrasted by subtle mango-guava spritz.
CAPE MAY CRUSHIN’ IT ORANGE INDIA PALE ALE
On tap at Hoover’s Tavern, zestful orange juicing packs taut Citra/ Mosiac/ Azacca hop tropicalia of briskly clean IPA (with totally unassuming 8% ABV). Sunshiny orange tang gains mild pineapple-lemonade licks over sugary pale malt sweetness.
CAPE MAY THE PURP GRAPE SHANDY
On tap at Hoover’s Tavern, sweeter-than-tart soda-like shandy retains fizzy purple grape gum sugaring that gets cloy quick. Syrupy candy-coated Concord grape soda pop alternative.
