On tap at Morris Tap & Grill, murkily brown-hued moderation conditioned on maple syrup, cinnamon and vanilla lets mild bourbon influence seep into syrupy milk chocolate permanence. At the finish, Yoo-Hoo, toffee and éclair illusions enrich its lactic oats-flaked mocha sweetness.
HILL FARMSTEAD HOLGER DANSKE
On tap at Ambulance, interesting smoked brown ale opens like a subtler, less meat-cured rauchbier as its kilned applewood and beechwood sear smothers brown-sugared bacon sweetness and wet peaty earthiness. At the midst, subtle molasses-smoked dark chocolate nuttiness climbs aboard to contrast finishing phenol hop tannins.
SOUTHERN TIER CHAI TEA INFUSED PUMKING
On tap at Beef Trust, black-peppered chai tea adjunct brings sharp edginess to cinnamon-toasted pumpkin pie sweetness and brown-sugared gingerbread cookie respite. Cotton-candied rum raisin, banana bread, apple butter and vanilla illusions further sweeten its rich resolve while white-peppered ginger herbage deepens cardamom-spiced chai tea aspect. A welcoming venture.
SOUTHERN TIER COLD PRESS COFFEE PUMKING IMPERIAL PUMPKIN ALE
Lovely coffee-milked pumpkin pie spicing with teasing vanilla-sugared whipped creaming and brown-sugared cinnamon, allspice, coriander and nutmeg seasoning provide delightful results for impressive Pumking knockoff. Light roast cold press coffee bittering contrasts honeyed Graham Cracker sweetness as tertiary dark chocolate, cappuccino, crème brulee and amaretto illusions increase complexity. On tap at Taphouse 15, intimate light-roast cold-press coffee adjunct seeps into autumnal pumpkin pie-spiced nutmeg, cinnamon and allspice pleasantries as well as wispy vanilla, molasses, hazelnut, Amaretto and espresso undertones. Try in lieu of pumpkin latte.

PLATFORM YAMMY YAMMY SWEET POTATO ALE
BRIX CITY ISLAND JAMS DOUBLE INDIA PALE ALE
DECADENT POG NOG DOUBLE INDIA PALE ALE
Vivacious dry-hopped hazy-glazed New England-styled IPA collaboration with Bronxville’s Beer Noggin (and brewed at Dorchester Brewing) succeeds as a Hawaiian Island “tropical jubilee.” Juicy orange-peeled pineapple and guava tanginess gains zesty lemon verbena, yellow grapefruit, clementine and mango resilience as brisk Seltzer-like carbolics add sparkle. Lovely fruitful frontage enjoined by crystalline juniper-like gin bite, softly spruce-tipped pine sap, creamy vanilla spicing and finishing resinous hop linger.
BISSELL BROTHERS NOTHING GOLD
On tap at Ambulance, juicy tropical fruited yellow-hazed Imperial IPA proves rewarding. Zesty Equinox-Citra-Amarillo hop blend glazes tangy pineapple, sweet orange peel and lemony grapefruit with lacquered wood tones as well as dank earthen mustiness. Sugary oats-flaked honeyed pale malts candy-coat its fruity luster.
VICTORY MIGHTY THINGS IMPERIAL IPA
KANE OPEN WATER IPA
SWIFTWATER ALPACA KISSES IPA
STONE SCORPION BOWL IPA
Irresistible medium-bodied India Pale Ale relies on sharp tropical fruiting to resonate above resinous hop pining and wispy floral herbage. Sunny orange-bruised grapefruit, pineapple, peach, mango and tangerine tang picks up browned pear-apple sweetness above biscuity cereal-grained sourdough bottom. Recessive chamomile, hibiscus and jasmine illusions flutter softly.




