On tap at Draught Industries, well-wrought collaboration with Death Wish Coffee contrasts smoky dark-roasted black coffee bittering with ample India Pale Ale fruiting. Orange-peeled grapefruit, pineapple and peach tang seeps into chocolate-roasted coffee nuttiness with mighty affirmation. A winning formula.
WESTBROOK MEXICAN CAKE
On tap at Draught Industries, stunningly balanced dessert treat meticulously spreads habanero heat upon Mexican chocolate-spiced adjuncts. Dark-roasted cocoa nibs creaming picks up ample vanilla bean influence atop subtle cinnamon stick sweetness. Persistent habanero pepper burn feverishly singes sugary cookie dough richness and fudgy chocolate-caked finish. Mild coffee-roasted caramel latte indulgence, distant black cherry souring and candied marshmallow tease deepen conviction of trustworthy South of the Border dalliance.
WESTBROOK 4TH ANNIVERSARY CHOCOLATE COCONUT ALMOND IMPERIAL STOUT
On tap at Growler & Gill, breathtakingly soft-toned auxiliarized stout retains heavenly mocha dessert sweetness. Aged on toasted coconut, roasted almond and vanilla beans, its bourbon-licked brown chocolate uplift provides seductive climax. Fudge brownie, chocolate cake, caramel nougat, marzipan, sugared hazelnut, praline and almond biscotti illusions deepen rich profile.
(STONE) CHRIS BANKER/ INSURGENTE XOCOVEZA MOCHA STOUT
On tap at Ambulance, Award-winning homebrewer Chris Banker and Tijuana’s Insurgente Brewery got together with San Diego’s Stone to develop this fascinating hybridized stout. Up-front, Mexican black chocolate sweetens dark-fruited assurance, mild chili peppered burn, delightful cinnamon-nutmeg spicing and wavering coffee roast. Black cherry, black grape and sugared fig illusions settle below the surface. Cookie dough yeast enriches smoky cocoa-dried chocolate finish of complex dessert treat.

STONE POINTS UNKNOWN IPA
On tap at Ambulance, exhiliratingly unconventional collaboration with North Carolina’s Wicked Weed and Oregon’s Ecliptic successfully blends barrel aged Belgian tripel with red-wined tequila twist for daring IPA. Brisk pineapple, peach, grapefruit, mango, melon, lemon and pear fruiting contrasts subtle piney hop resin and light vodka-like alcohol astringency. Lively citrus finish fortified by agave nectar influence.

TROEGS PERPETUAL IPA
On tap at Ambulance, bright yellow grapefruit tang and brisk pineapple-orange follow-up deepened by resilient citric-pined Cascade hop astringency. Juicy lemon nuances, polite floral wisps and key lime pie illusions come and go. In bottled version, lingering lemon seed bitterness contrasts sweet orange-peeled grapefruit and pineapple tang while mild alcohol astringency stays distant.
HILL FARMSTEAD ARTHUR
On tap at Ambulance, dry citric-embittered saison branches into lightly acidic sour ale styling with its proprietary farmhouse yeast imparting a musty hay-like earthiness upon naturally carbonated calcified limestone minerality and fresh well water crisping. Lemon zest brightens underlying green apple, white peach and lime tartness.
HILL FARMSTEAD DOROTHY
On tap at Growler & Gill, ‘reincarnated’ dry-hopped 2015 saison stays lightly tart as sour lemon-pitted musk and musty brettanomyces-influenced barnyard leathering outdo herbal tropicalia. Delicate grapefruit rind, orange zest and green grape influx picks up faded lemongrass, chamomile and peppercorn whims. Distant pineapple, mango, passionfruit, kumquat and lime illusions flutter softly.

PEEKSKILL SHARE THE RAINBOW WITBIER
On tap at Ambulance, polite light-bodied Belgian wit collaboration with Allagash and Bluejacket blends stylish citric-spiced hop briskness with tempered pink peppercorn bittering and wispy brettanomyces musk to its soft straw wheat spine. Lemony yellow grapefruit, mandarin orange and blood orange illusions complemented by fragrant orange blossom perfuming.
BRASSERIE DES ROCS TRIPEL IMPERIALE
On tap at Ambulance, tremendous fruit-spiced Belgian strong ale provides brown-sugared prune, raisin, fig and black cherry luster as well as banana-bruised clove, nutmeg and cinnamon spicing to milky chocolate-caramel creaming. Spritzy carbolic thrust enlivens flavor profile, allowing tertiary port-wined purple grape tannins, rummy fruitcake sweetness and light vanilla nuances to elevate the dried fruit splendor of reliable medium-bodied sureshot.
DU CLAW X-10 SAISON WITH CANTALOUPE
Peculiar straw-paled medium body showcases lacquered cantaloupe sugaring, delicate Belgian yeast spicing and light pilsner-rye malts, but rubbing alcohol whir deadens impact. Overripe peach, banana, nectarine and honeydew illusions contrast mild lemon peel bittering. Cloying cantaloupe adjunct fades as mellow yellow grapefruit tartness, salt-watered lemon rind souring and wispy berry whims gather alongside musty farmhouse-dried grassy hop rusticity. In recess, honeysuckle florality and botanical herbs battle back waxy crayon respite.
MAGNIFY BLACK WHEAT
On tap at Poor Henry’s, spunky dark wheat ale brings smoky black patent malting to burnt rye toasting, nutty pumpernickel breading and day-old coffee remnant. Soft-watered mineral graining contrasts lightly pungent hop char in the backdrop. Serve to robust porter-stout imbibers.
