"Serious hop bite" of zestful grapefruit bittering, sunny lemon spritz and dank pine resin contrast peachy pineapple-mango tang and juicy orange peel sweetness atop pasty honey- malted sweet bread dilution. Closer to a West Coast IPA in some regards due to sharply embittered tropical fruit spicing, pungent pine elevation and lack of New England-styled candied lollipop tartness and oated wheat creaming.

Tropical fruited NEIPA (using Idaho 7/Citra/Cashmere hops) lets candied orange, tangy tangerine, salted pineapple, sweet nectarine and lemon-limed guava, lychee and mango tartness combine alongside mild pine lacquering above porridge oats creaming.