Soft easygoer betters most marginal marzen/ Oktoberfests. Dewy leaf moisture receives modest caramelized Vienna malting (with cardboard-like graining) and mild orange spicing atop musty earthiness.

More robust than most New England-styled IPA’s. Creamy vanilla head lingers as crayon waxed tropical fruiting stuffs resinous pine midst. Vodka-tinged orange peel sweetness, tangy pineapple-tangerine-papaya-mango zesting and dainty cannabis-tinged floral spicing gain slight alkalinity at citric-forward finish.
Mildly creamed vanilla spicing hits milk chocolatey coffee midst and delicate oats-sugared base as vapid vodka-nipped hop astringency drags down initial vanilla-chocolate dessert appeal.

Fabulous cocoa nibs and marshmallow-induced stout stays richly vanilla creamed as brown chocolate syrup drapes fudgy molasses gingersnap Brownie likeness and sweet bourbon follow thru. Slight black peppering contrasts latent black cherry wisps beneath chewy marshmallow-squared cocoa protuberance. Recommended.

Ambitious triple-hopped NEIPA caresses tangy Citra-hopped orange, clementine and tangerine sweetness with tart Nelson Sauvin-hopped mango, papaya and passionfruit tropicalia and limey Vic Secret-hopped lemon zesting above honeyed wheat spine. Dank pine resin secures the bitter back end.
On tap at Pompton Craft House, creamy vanilla sugaring coats peachy mango tang, orange-peeled yellow grapefruit bittering, salty guava-gooseberry souring and perfumed herbal spicing while lacquered pine contrasts honeyed pale malting below surface.
Intensely rich and creamily viscous stout places pistachio adjunct in chewy marshmallow-sugared dark chocolate syruping. Pine-sapped hop char lingers aggressively against chocolate pistachio fudging, ancillary hazelnut-glazed pecan, acorn and walnut illusions and mild bourbon vanilla subtleties.
On tap at Kitchen & Beer Bar, pureed navel orange, blood orange, tangerine and tangelo juiciness seeps thru viscous cotton-candied marshmallow sugaring like a confectionery creamsickle. Tart citrus insistence and sweet vanilla creaming pervade sweet sticky thing.