On tap at Ambulance, clean hazy beige yellowed NEIPA brings New Zealand-hopped white-wined grape esters to polite yellow grapefruit bittering, zesty lemon liming and resinous pine daubs above mild wheated oats in salty oceanic setting. Crushable summertime easygoer.
Creamily lactic milk-sugared vanilla creaming buttresses yogurt-soured gooseberry/ guava salting, zesty lemon briskness and orange-peeled grapefruit tang over mild oated wheat base of enthusiastic hazy golden medium body.
Briskly zestful NEIPA lets sweet orange peel tanginess serenade mildly creamed vanilla sugaring to contrast grassy hop astringency. Tertiary grapefruit, peach, mango and tangerine wisps add further vibrancy to spritzy Orange Crush soda knockoff.
On tap at Beef Trust, vibrant herb-spiced tropical fruiting takes hold above dry pine serenity and mild grassy astringency in floral-daubed double dry-hopped mineral water setting. Streamlined grapefruit, orange, peach, tangerine and cherry tang resonates.
Sunny gold-hazed NEIPA brings steadily mellow lemon-limed grapefruit bittering and modest orange-peeled pineapple-passionfruit-clementine tang to pine lacquered grassy hop astringency above dainty crystal malt sugaring.
On tap at Tavern 5, juicy ‘white mousse-headed’ yellow golden moderation plies spry orange-peeled red grapefruit tanginess and muted mango-papaya-pineapple-peach-tangerine slurp to mild herbal pining over satiny oats flaked malting.
On tap at Hoover’s Tavern, harmoniously integrating black currant-spiced raspberry tartness with spritzy grapefruit-orange juiciness and wispy vodka-nipped juniper bittering, crystalline NEIPA stays silky smooth. Piquant raspberry currant saucing and zesty citrus snap add wispy blueberry-boysenberry notions above delicate grainy pilsner base.
In the can, soft-toned NEIPA exposes lemony grapefruit tang and sweet orange peel zesting to sour pineapple-kiwi-guava tropicalia and juniper-spiked pine lacquering contrasting softly creamed vanilla sweetness.
Fine limited edition M43 offshoot lets tart strawberry puree adjunct and sharp citrus-spiked piney bittering receive vanilla-creamed yogurt milking souring, procuring mild guava, gooseberry and green grape snips to contrast distant marshmallow sugaring.
On tap at Kitchen & Beer Bar, polite lemon-soured mango salting, mild crayon-waxed tangerine tang and wispy melon tartness gain dank cannabis oiling above softly creamed wheated oats spine.
On tap at Kitchen & Beer Bar, delicate salted grapefruit-embittered mandarin orange tang and wax-candied lemon twist hover ever so gently above herby clay-hopped grouting to contrast pasty pale malt sugaring.
On tap at Kitchen & Beer Bar, crushably soft-toned NEIPA pads subtle orange rind-embittered yellow grapefruit bittering and slightly soured strawberry-passionfruit-pineapple-papaya tropicalia to floral-spiced alacrity countering dank cannabis oiliness above pasty oats flaked malt gumming. Pleasantly offbeat.
