On tap at Seven Lakes Station, waxy tropical fruiting settles into mild oated wheat creaming as lemon-candied yellow grapefruit bittering soaks up ‘lime gummy and Pink Starburst’ tartness plus salted guava-papaya dalliance, rotted orange snips and musky dried grass astringency.
On tap at Growler & Gill, sweetly creamed Brazil Plainifolia vanilla seeps inside mango orange creamsicle licks, peaches and cream riffs, mild guava-papaya-passionfruit snips and ripe nectarine-tangerine blip (as well as mild bitter pining) for truly tropical intensity. At milk-sugared finish, waxy fruit cocktail tanginess scurries thru vanilla milkshake richness of impressive math-celebrative hazy golden milkshake IPA.
On tap at Kitchen & Beer Bar, mischievous pastry stout conditioned on toasted coconut, almond, pecan and peanuts and draped in lightly maple syruped vanilla creaminess over brown chocolate malting perfect for dessert. Ancillary German cake, Black Forest cake, molasses cake, almond coconut cake, cherry cordial and pecan pie illusions vie for attention. Well-integrated nightcap.
On tap at Ambulance, well rounded NEIPA integrates brisk lemony orange peel zesting plus sour guava, pomegranate and white grape bluster to slightly embittered juniper-licked pine musk above mildly creamed oats-flaked wheat base.
On tap at Kitchen & Beer Bar, zesty orange peel sweetness contrasts lemon-salted yellow grapefruit bittering intensified by juniper berry bite as mild spicing drifts off to dank herbal pungency.
Dry straw cleared foeder-aged farmhouse ale plies oaken vanilla tannins to lime-juiced lemon zesting, vinous white-wined green grape esters and tart green apple scurry secured by modest brettanomyces-like acidity.
Updated Mobius variant betters original with its coffee-vanilla forward design. Soft-tongued Madagascar vanilla bean bittering absorbs lightly creamed coffee roast that then pervades dark roast hop-charred porter. At the finish, unsweetened cacao nibs insistence and dry espresso milking join vanilla coffee richness. Only some latent oily coffee remnant dampens fine prospect.
On tap at Growler & Gill, heavenly Nutella-like cocoa spread with luscious coconut-flaked Malomar confection and vanilla caramel macchiato interlude gains creamy Hershey syruping over honeyed Graham Cracker for perfect sweet-toothed decadence. Tongue-coating chocolate pudding skin enticement picks up chewy marshmallow fluff to enhance impressive treacly mocha dessert.
On tap at Growler & Gill, substantial bittersweet vanilla creaming shuffles inside dry coffee-stained black chocolate stead. In the backdrop, hop-charred ashen walnut bittering absorbs caramel macchiato, glazed almond and bourbon sweetness, leaving chocolate chip remnant.
On tap at Growler & Gill (and better labeled an NEIPA), gunky yogurt-milked tropical fruiting seeps thru viscous oats flaked creaming. Juicy Citra-hopped orange juicing and yellow grapefruit zesting juxtapose slightly sour Nelson Sauvin-hopped guava, passionfruit and mango splurge as peachy tangerine tang sweetens things up.
On tap at Ambulance, tropical fruited straw yellowed moderation with mildly spiced caramel malt sugaring. Lemony pineapple bittering lingers softly alongside peachy tangerine-nectarine sweetness, mandarin orange pleasantry and ripe banana snip contrasting tannic green grape reminder.
On tap at Ambulance, sour lactobicillus acidity burrows into lemon-salted pink guava, passionfruit and dragonfruit tropicalia, picking up light rhubarb tartness and earthen barnyard-dried woodruff syruping.
