Briskly tropical fruited delight! Salted mango exuberance picks up sharp yellow grapefruit tang, tart pineapple perk, zesty lemon zing and bitter orange rasp sweetened by creamy marshmallow fluff. Initial mango brined ambrosia salad facade and auxiliary peachy passionfruit-gooseberry souring overrun by bitter grapefruit-peeled orange rind onrush that blasts its mango jangle with lustrous enthusiasm.
Tag Archives: EQUILIBRIUM BREWERY
EQUILIBRIUM HARVESTER OF SCIENCE DOUBLE IPA
On tap at Growler & Gill, sharp piney citrus bittering gallops thru sour guava-gooseberry patch and juniper berry whims. Lingered pine needling freshens brisk orange-tangerine tang and peachy cantaloupe nips.
EQUILIBRIUM FULL CIRCLE PILSNER
On tap at Ambulance, crisply clean pale golden light-bodied Bavarian pils with musky hay-dried mineral graining, fresh cut grassiness and slight herbal snip picks up muted lemon zesting. Simply one of the best dry pilsners.
EQUILIBRIUM ASTRO FLUFF INDIA PALE ALE WITH MARSHMALLOW
On tap at Growler & Gill, lovely fruit-forward milkshake IPA spreads milk-sugared marshmallow over peaches and cream entry as well as sour passionfruit, salty mango, sweet banana, candied cherry and freshly squeezed orange juice resilience. Yet it’s the sharp lemon-limed yellow grapefruit and pineapple zesting that shines thru at the confectionery orange creamsickle finish. Exuberantly excellent.
EQUILIBRIUM SOUTHERN LIGHTS DOUBLE INDIA PALE ALE
On tap at Ambulance, tartly tropical fruited medium body tempers Nelson Sauvin-hopped candied papaya, white grape, guava and pineapple thrust with Galaxy-hopped peach, orange and tangerine illusions as well as Enigma-hopped Pinto Gris tannins and green apple souring.
EQUILIBRIUM MMM…OSA PALE ALE
On tap at Draught Industries, adjunctive pale ale conditioned on ‘zested orange’ picks up salted lemony white grape esters and mild mandarin-tangelo-clementine snips. But it’s more like powdered soft drink, Tang, than a champagned Mimosa.
EQUILIBRIUM OHM TRIPLE IPA
On tap at Kitchen & Beer Bar, zestful orange-grapefruit vibrancy plies to candied peach-pineapple-papaya tang and limey passionfruit-lychee souring over richly oated wheat base.
EQUILIBRIUM ENSO DOUBLE IPA
Lemony lime zesting bridges vodka-licked pink grapefruit, pineapple, passionfruit, peach, papaya and mango tang into lactose-infused crystal malt creaminess disguising fusel (8.2% ABV) esters of brewer’s heady Dreamwave Fluctuation offshoot.
EQUILIBRIUM HALF FULL DOUBLE IPA
On tap at Ambulance, ‘vivid yellow’ lactose-aided moderate-medium body collaboration with nearby District 96 resonates as lime-juiced passionfruit, pineapple and tangerine tanginess plus mild coconut-flaked sweetness reach lightly creamed caramel malt base in clean fashion.
EQUILIBRIUM OG’S AXE
On tap at Kitchen & Beer Bar, crushably soft-toned NEIPA pads subtle orange rind-embittered yellow grapefruit bittering and slightly soured strawberry-passionfruit-pineapple-papaya tropicalia to floral-spiced alacrity countering dank cannabis oiliness above pasty oats flaked malt gumming. Pleasantly offbeat.
EQUILIBRIUM FRACTAL RAKAU/GALAXY INDIA PALE ALE
On tap at Seven Lakes Station, dryer-than-stylish NEIPA brings limey cantaloupe-honeydew-melon-mango salting (and contrasting candied plum, fig and date sweetness) to grassy mildewed pine needling over gluey pale malts for Rakau/Galaxy-hopped Fractal offshoot.
EQUILIBRIUM VULGAR DISPLAY OF FLOWER DOUBLE IPA
On tap at Seven Lakes Station, dry lupulin flowered moderation relies on floral citrus hop sunshine to caress its dank pine resin. Subtle yellow grapefruit bittering, lemon rind souring and orange peel sweetness combine for soft-toned essence above tingly caramelized pale malt sugaring.