Luscious original Quad Shot promotes milk-sugared coffee richness steeped in vanilla-spiced chocolate syruping. Sweetly tart dried fruiting exposes black cherry, raisin and fig ransom as ancillary glazed hazelnut, toffee, caramel latte, cappuccino and illusions graze maple molasses oats bottom. A slow sippin' treasure.

Richly decadent coconut-toasted peanut buttering segues to milk-sugared coffee and caramelized brown chocolate rampage. Confectionery S'Mores-candied sweetness aligns chocolate-y marshmallow Graham Cracker honeying with Dutch cocoa powdering, bourbon molasses saucing and coffee cake flouring above toasted oak, overriding the initial coconut shavings.  

Another fine Double Shot offshoot. Richly creamed Imperial Stout utilizes peanut-buttered banana adjunct to mildly influence molasses-sapped dark chocolate resolve. Chewy chocolate banana nut breading acquires exquisite bourbon vanilla spicing as peanut buttering recedes. Filmy chocolate custard topping secures admirable confectionery dessert treat.

Rich mocha-bound full body blasts brown chocolate, milk-sugared coffee and fudged toffee into molasses oats spine. Intense chocolate-y coffee rampage picks up slight anise spicing as well as ancillary caramel latte, cappuccino and espresso inklings.

Challenging 11.2% ABV Imperial Stout magnifies usual flavor suspects, draping dark chocolate syrup upon dark roast coffee and vanilla-frosted bourbon sweetness for confectionary Velvet Cake likeness. Its creamily mocha-rich bourbon continuance picks up bruised cherry tartness as well as peanut butter-candied sugaring, star anise spicing and Graham Cracker honeying embittered latently by piney hop char.

Luxurious bourbon-aged full body (17% ABV) places fudgy cocoa-nibbed vanilla richness alongside chocolate-covered coconut confection. Serene bourbon vanilla persistence and sweet chocolate rampage engage ancillary black cherry, raspberry and burgundy grape rasp as well as subdued toasted marshmallow chewiness.