On tap at Growler & Gill, subtle raspberry and guava infusion adds sour-candied tartness to mild Mosaic-hopped citrus spicing of hazily chartreuse-yellowed medium body. Sweetly soured melon rind, peach and champagne illusions help raspberry-guava adjuncts outdo IPA-like citric-pined banter at the finish.
On tap at Seven Lakes Station, smoothly creamed medium body lets sunny dry-hopped yellow grapefruit and navel orange tang lead the way above mildly dank piney hop bittering. Laid-back pineapple, mango, peach and banana fruiting adds to summertime feel.
On tap at Ambulance, stylishly dryer-than-usual IPA collaboration lays on the zesty lemony grapefruit briskness above dank cannabis-like hop oiling and earthen herbal respite. Light citrus souring comes aboard midway, gaining a mild pine shellacking to contrast tertiary peach, apricot and mango subsidies.
On tap at Seven Lakes Station, durable low key All Saints coffee roast receives creamy dark chocolate, cocoa and espresso resilience over wood-dried hop char. Nutty coffee continuance picks up mild blueberry snip. Fine midrange porter.
On tap at Seven Lakes Station, easygoing moderate body scatters delicate lemon-seeded yellow grapefruit bittering, mild mandarin orange tang and wispy pine hop resin all over sugary pale malt spicing. Brisk mango, papaya and peach illusions decorate zesty citric spritz.
On tap at Seven Lakes Station, resilient yellow grapefruit tang overrides Mosiac-hopped orange-tangerine respite and herbaceous white peppering. Mildly creamed vanilla sweetness and light crystal malting settle below snazzy citrus appeal.
On tap at Seven Lakes Station, candied pineapple sugaring plus orange-peeled mango, pineapple, grapefruit, tangerine and peach tang add juicy fruiting to mildly bitter piney hop briskness. Efficient.
Refreshingly tropical mid-range India Pale Ale retains precision balance. Brisk grapefruit, mango, orange, tangerine, mango, pineapple and peach tanginess flirts with zesty lemon spritz and sweet floral bouquet. Mild coniferous spruce pining seeps into restrained dank hop bittering contrasting its delightfully fruit-juiced piquancy.
Stylishly departing witbier endears spritzy lemon zest with dainty floral-cologne spicing, mild ginger-leafed Szechuan peppercorn heat, latent banana-vanilla sweetness and desiccated orange tartness for sessionably wide-ranging moderation. Prickly carbolic luster simmers down for sugary nutmeg-cardamom-clove conflux and tempered rosemary-sage-hibiscus herbage to reach the surface.
On tap at Ambulance, opulent bourbon-barreled Imperial Stout gains luscious vanilla and coconut adjuncts as well as dainty cinnamon spicing to further sweeten brown chocolate sugaring. Mild coffee roast and latent cacao nibs influence lightly embitter back end of glorious bourbon-soaked mocha dessert treat.
On tap at Ambulance, fudgy black chocolate malting gains wispy vanilla-cinnamon adjunct to contrast slight black pepper burn as well as nutty coffee remnant.
On tap at Ambulance, tropical pineapple-juiced toasted coconut sweetness reminiscent of Pina Colada cocktail. Soft-toned dessert smoothie gains mild lemon-limed yellow grapefruit tartness at mellowly creamed rum-spiced coconut water finish.