On tap at Capitol Craft – East Hanover, tangy mango juicing picks up soapy watermelon rind earthiness, oaken cherry esters and waxy citrus snips above honeyed wheat bed.
Category Archives: Beers A-Z
SCHILLING ADEM BELGIAN-STYLE WITBIER
On tap at Taphouse 15, so-called traditional witbier diverts stylistic orange-peeled coriander sweetness for deeper herbal perfuming, dryer barnyard hay astringency, sporadic peppercorn influence and recessive banana-plantain conflux.
EBBS KOLSCH NO. 2
Dry lemon musk, sweetly soured apple scruff and mild Perle hopped floral herbage condensed over sourdough-daubed honeyed Vienna malt base of straightforward kolsch.
EBBS LAGER NO. 1
Brusque German lager with grain breaded pilsner malting anchoring lemon-dried grapefruit tartness, hay-like straw wheat astringency and raw-honeyed floral herbage. Mannered, simple and underwhelmingly satisfying.
SINGLECUT FREQUENCY RUSTIC LAGER
On tap at Kitchen & Beer Bar, ‘nuanced, classic and simple’ German-styled lager brings musky lemon souring, grassy Noble hop herbage and mild floral spicing to fresh-baked French breading. Raw grained rusticity emboldens its bottom end.
FORGOTTEN BOARDWALK FREE PARKING PILS
On tap at Capitol Craft – East Hanover, crisply clean moderate-bodied Bohemian pils plies earthily herbal raw grain musk to bright floral fruited spritz and honeyed lemon twist. More fruity than typical German/Czech-styled pilsners.
JERSEY CYCLONE REWAL PILSNER
On tap at Capitol Craft – East Hanover, eccentrically easygoing Polish-styled pilsner utilizes herbal bergamot orange-limed Lubelski hops to soak up green grape tannins and wafting floral aspect above honeyed pilsner malting. A sourer pils alternative.
OXBOW ZEIT PILS
On tap at Ambulance, musky Bavarian pils with brisk Noble hop herbage, hay-dried maize astringency, dewy raw graining and spicy lemon licks will please light pilsner fans.
CARTON FRUSTA ITALIAN PILSNER
On tap at Taphouse 15, dry golden cleared Italian-styled Bohemian pilsner brings herbal Magnum hops, lemony green grape-soured Hallertau Blanc hops and nifty floral bouquet to musky corn husk leavening delicate bread crusted Vienna-Carafoam malting.
ABOMINATION ROCKY ROAD MIDNIGHT SNACK STOUT
On tap at Kitchen & Beer Bar, sweet confectionery dessert layers fudgy caramel-burnt brown chocolate caking with peanut buttered marshmallow fluff and bourbon vanilla warmth for thickly rich pastry stout decadence. Maple syrupy cocoa sugaring guards backend alongside mild Graham Cracker honeying.
FAT ORANGE CAT ROLL ME ONE OF THOSE COWBOY WITH PISTACHIO/ MARSHMALLOW
Intensely rich and creamily viscous stout places pistachio adjunct in chewy marshmallow-sugared dark chocolate syruping. Pine-sapped hop char lingers aggressively against chocolate pistachio fudging, ancillary hazelnut-glazed pecan, acorn and walnut illusions and mild bourbon vanilla subtleties.
MAGNIFY / KANE SWEETER THICKER DARKER STRONGER
On tap at Paragon, decadent Jersey collab places fudgy chocolate brownie batter next to rich Madagascar vanilla creaming and slight coconut palm sugaring for robust 13% ABV nightcap. Marvelous mocha stead picks up milk-sugared coffee tones, dried black cherry tartness, chocolate-covered raisin sweetness, thick hazelnut pasting, creme brulee caramelization and toffee spicing over Graham Cracker honeying.
