On tap at Ambulance, fudgy brown chocolate sugaring and bittersweet vanilla beaning serenade ambitious bourbon-barrel aged stout. At the midst, doughy chocolate cookie richness picks up spiced toffee splotch, black cherry perk and sweet burgundy warmth.
Category Archives: Beers A-Z
KENT FALLS MULTIVERSE (AGED IN RED WINE BARRELS)
On tap at Jealous Monk, mellow red wine tannins sweeten chocolate-roasted dark cocoa splurge above mild flaked oats base as subtle red cherry, dry burgundy and plum illusions scurry thru light hop char.
SNOW REPUBLIC CHOCOLATE TWIX HIGHWAY STOUT
Twix candy bar knockoff lets lactic malted milk powdering serenade salted caramel shortbread richness and liquid cocoa contrasting peppery wood-burnt coffee roast. Tertiary dark chocolate, toffee and cola nut illusions surface latently for confectionery dessert.
OTHER DESI HIGH CHAI STOUT
On tap at Jealous Monk, intensely designed chai tea-spiced mocha deliverance picks up dewy peat mossing and waddle seeded cocoa crisping. Ascending chocolate vanilla sweetness seeps into Indian shortbread-floured cinnamon, cardamom and ginger spicing, picking up lavender-minted black peppercorn herbage and sassafras smidge. A unique offbeat stout.
902 I BOMB AUTOMATICALLY IMPERIAL STOUT
On tap at Beef Trust, resilient dark chocolate syruping drapes subtle oats-flaked pilsner malting. At the midst, bruised cherry tartness spreads across smoked mocha glaze to promote latent Black Forest caking.
BRIX CITY PEANUT BUTTER AUTHORITY
On tap at Taphouse Grille – Wayne, freshly roasted peanut butter creaming clings to coffee-stained dark chocolate malting above its honeyed wheat spine. Abounding peanut-oiled mocha finish retains robustness.
PETRUS CHERRY CHOCOLATE QUAD (NITRO)
On tap at Beef Trust, lovely confectionery dessert stout reinforces sweet cherry-covered dark chocolate candy richness with soft nitrogenated creaming. Quad-like candi-sugared dried fruiting brings tertiary rum raisin, red grape, plum and grenadine illusions to mocha bound bluster. Mild coffee, cocoa, amaretto and vanilla riffs sway the backend.

902 DINER STYLE MILKSHAKE IPA WITH LACTOSE AND VANILLA
Vodka-cleansed grapefruit, mandarin orange and white peach tang stays mild alongside ticklish lemon spritz over lactic Madagascar vanilla-beaned oated wheat base. No distinct milkshake thrust despite lactic setting.
SEVEN TRIBESMEN MANGOSTEEN VOL. 1 MILKSHAKE IPA
On tap at Taphouse Grille – Wayne, velvety lactose-infused IPA lacks creamy marshmallow-vanilla milkshake thickness but retains juicy mangosteen-lacquered peach, banana and lychee tang over buttery wheated oats.
RUSTY RAIL PRETTY KITTY
On tap at Hoover’s Tavern, lactose-bound NEIPA hides mildly creamed cotton-candied vanilla/marshmallow sweetness and strawberry pureed tartness beneath lightly embittered lemony grapefruit zesting as slight pine tones waver. Fine yogurt-milked strawberry vanilla ice cream substitute.
TOX POLTERGEIST DOUBLE INDIA PALE ALE
On tap at Jealous Monk, flagship silken straw yellowed moderation combines tangy grapefruit-peeled lemon zesting, limey passionfruit souring and vodka-nipped mandarin orange, peach, pineapple and mango subtleties above lightly spiced, mildly creamed oated wheat base.
CYPRESS PAPA’S 9 AM PUNCH IMPERIAL IPA
On tap at Taphouse Grille – Wayne, sweetly soured papaya and passionfruit adjuncts gain spritzy lemon-fizzed white wining, tart guava-kiwi conflux and watermelon rind earthiness above lightly acidulated malts for double dry-hopped IPA.