On tap at Triton – Long Beach Island, crisp straw-cleared kolsch prickles honeyed baked biscuit base with salty lemon spritz, picking up mild jasmine sweetness to counter grassy hop astringency and musky herbal tinge.
FARM TRUCK KOLSCH ON MAIN
Category Archives: Beers A-Z
MAYFLOWER CRISPY BUSINESS KOLSCH
On tap at Hog Island – Orleans, mineral grained kolsch swept dry lemon-rotted herbal hop musk and wispy apple-pear snips thru soft French breading. Crisp, clean, casual.
MAYFLOWER BEER-FIRST LANDING LAGER
On tap at Hog Island – Orleans, spritzy mandarin orange fizz prickles crisp barley-wheat breading. A middling moderate-bodied American lager.
GRIMM WHAT IS LOVE LEMON RADLER
On tap at Seven Lakes Station, tartly effervescent lemon radler with disguised hefeweizen-styled banana and clove sweetness overwhelmed by sharp lemon lime juicing. Too zestfully citric for dull hefe influence.
CORONA SUNBREW CITRUS CERVEZA
Summery soda-like orange-candied shandy given traditional Mexican lager tag. Sunny orange and lemon peel zesting plus sugary LimeAid opulence get cloy above sticky wheat base.
JACK’S ABBY CITRUS WAVE LAGER
On tap at Finn’s Craft Beer – Barnstable, summery shandy-like pale wheat ale with sugary lemon lime soda spritz tickling the nose ahead of zesty mandarin orange, clementine and tangerine tang plus lime-juiced Margarita cocktail sea salting.
ZERO GRAVITY GREEN STATE EXTRA
On tap at Seven Lakes Station, dry lemon limed herbal scurry and mild honeyed agave sway reach corn-flaked pilsner malting for adjunct Mexican-styled moderation.
MASSHOLE LIGHT LAGER
On tap at Finn’s Craft Beer – Barnstable, crisp light lager lets lemony orange spritz crackle above buttery wheat malts, slowly picking up mild floral hop resin and slight grassy astringency.
BAD MARTHA OLD SILVER VIENNA LAGER
Closer to an arid pilsner with its airy light-bodied summertime appeal given salty lemon spritz. Buttery sourdough breaded white wheat spine anchors floral-spiced alacrity and light herbal hop musk for sessionable fodder.
SLACK TIDE FLOUNDER POUNDER LAGER
On tap at Triton – Long Beach Island, sessionable summertime light lager with corn-sugared powdered fruit tartness and lemon lime soda pop tucked inside Fruity Pebbles cereal wheat bed. Spiffy, but flattish, adjunct lager.
VON TRAPP / JACK’S ABBY AUSTRIAN STYLE EXPORT LAGER
Brusque Austrian-styled Vermont/Mass collab bitterer than most German lagers due to upped Noble hop herbage. Slick roasted barleycorn crisping, saltine cracker remnant and mild whiskeyed rye bent gain polite orange oiling before pilsner/Vienna-malted baked breading emerges.
VON TRAPP BARRELHAUS BORTH GERMAN-STYLE PILS
Dry straw clear German-styled premium pilsner retains stylishly bolder edge. Spritzy lemon effervescence perks up musky perfume-hopped raw graining, grassy hop astringency, black peppered herbage and sour vegetal whims. Sturdy, brusque and steadfast.
