Category Archives: Beers A-Z

CANTILLON GUEUZE LAMBIC

Stylistically on the mark as brettanomyces-stricken cork-bottled Belgian sour ale. Utilizing wine-soured double fermentation, skanky dry fruited waft heightens vinous white peach, yellow grape, and green apple tartness above musty barnyard funk. Grassy-hopped horseblanket dryness saddles mineral-watered crispness. Tart green-yellow grape pucker may overwhelm its essence. Too soft to compete big time.

CHOUFFE N’ICE

Elegantly candied ruddy-hued tawny-headed barleywine-styled digestif effectively maintains creamy froth, citric warmth, and carbolic fluff. Happily, heavy fizz doesn’t subdue nutmeg holiday flavoring, subtle malt-hop complexity, bruised orange tang, dried grape zip, and juniper pep. Thymu spicing accents caramelized medicinal finish. Enjoy the buzz…we did.