On tap at Ambulance, tropical New England IPA coalesces candied pineapple tartness, yellow grapefruit bittering, strawberried guava souring and peachy tangerine tang with salty pine lacquer over mild oated wheat base.
EVER GRAIN RUNE NEIPA
Tag Archives: new england ipa
MIGHTY SQUIRREL CLOUD CANDY NEIPA
On tap at Seven Lakes Station, tropical candy fruiting indulges zesty double dry-hopped New England IPA (utilizing citric-bent Mosaic/Citra hops and woody Amarillo hops). Pillowy papaya, mango and starfruit frontage quickly gains delicate yellow grapefruit and orange rind bittering as well as slight pineapple tang and zesty lemon fizz. Mild pine lacquering contrasts crystal malting in delightful fruited frolic.
BURLINGTON LITTLE WIZARD
On tap at Rebar – Lodi, lightly floral-spiced Simcoe-Chinook hopped pining rubs against dry Idaho 7-hopped fruited tropicalia. Zesty orange-peeled pineapple tang contrasts subtle grapefruit-tangerine rind bittering and white-peppered cannabis blurt.
NAP TIME ROCKLANDIA
Fine mainstream NEIPA collab with Industrial Arts. Quirky lemony orange-peeled grapefruit zesting joins salty guava-mango-papaya tropicalia and wispy cherry swipe over lightly vanilla-creamed oated wheat.
AUTODIDACT GARDEN EYES
On tap at Taphouse 15, impressive puffy white-headed yellow-hazed NEIPA utilizes Citra-Mosaic hops to inform soft-toned orange peel sweetness, yellow grapefruit bittering, peachy pineapple tanginess and lemon meringue tartness given mild juniper-licked pine resin over frothily creamed oated wheat base.
SALTY TURTLE SURF CITY SUNRISE HAZY IPA
Tidy tropical fruited pizzazz! Sunshiny orange-peeled yellow grapefruit tanginess spreads across zesty lemon spritz and mild pine lacquering of lactose NEIPA. Hard-candied center emits slightly soured pineapple, passionfruit, guava, mango and ‘fuji apple’ tartness complementing brisk citrus zing over bready oats and wheat-flaked pilsner malts provide light base.
AQUATIC MR. LAND NEW ENGLAND IPA
Approachable NEIPA with less briny guava-gooseberry souring and more lemony yellow grapefruit sunshine and zippy pineapple tang than typical stylish New Zealand-hopped fare. Prickly lemon seltzer fizz picks up subtle mandarin orange licks and slight vodka whir as mild pine lacquer drapes its frisky fruited frolic.
AQUATIC DOCK ROCK NEW ENGLAND SESSION IPA
Sessionable summertime moderation enraptures with sunshiny yellow grapefruit bittering, spritzy orange peel sweetness, spry lemon zesting, tangy peach-pineapple-tangerine conflux and wispy coconut snips. A polite, easygoing, citric-hopped IPA.
TRILLIUM MELCHER STREET INDIA PALE ALE
On tap at Kitchen & Beer Bar, soft-toned Double dry-hopped NEIPA remains dry as lemon-puckered yellow grapefruit bittering contrasts peachy mango sweetness. Dank earthen pine tones gain dewy mossing while dextrin white wheat adds slight viscosity.
EQUILIBRIUM TIE-DYE SCIENCE INDIA PALE ALE
On tap at Seven Lakes Station, waxy tropical fruiting settles into mild oated wheat creaming as lemon-candied yellow grapefruit bittering soaks up ‘lime gummy and Pink Starburst’ tartness plus salted guava-papaya dalliance, rotted orange snips and musky dried grass astringency.
ARMADA THE LOST BEACH IPA
Lemony yellow grapefruit and orange rind bittering lingers alongside resinous pine dryness contrasting light pale malt spicing of West Coast-nicked NEIPA. Slight ethyl vodka whir surrounds sharp citrus bitterness and distant cherry, pineapple and mango illusions flutter.
CONNECTICUT VALLEY INTO THE WOODS IPA
Tropical fruited cumulous-headed golden-hazed New England IPA with capacious flavor profile. Sweet ‘n sour lemony orange cake splurge, salted guava-mango-papaya serenade and peachy cantaloupe sweetness emerge above honey-spiced cereal graining. Cookie dough-like yeast deepens caramel malt resolve while slight gin-soaked cologne sniff wreaks of stiff alcohol. Robust full-bodied luster exceeds most IPA’s.
