On tap at Kitchen & Beer Bar, simple German-styled pils brings zesty Seltzer-fizzed lemon spritz to biscuity baked breading in fine light-bodied fashion. Tidy mineral grain bed couches wispy herbal spicing.
Category Archives: Beers A-Z
MEIER’S CREEK FLOATIN’ ON BY PILSNER
On tap at Growler & Gill, crisp light-bodied German-styled pils connects musky floral-bound lemon briskness to sour-meshed biscuity white breading. Simple, sessionable, politely rewarding.
REVERIE PICK ME UP BARREL AGED IMPERIAL STOUT
Richly creamed Tiramisu-inspired stout burrows coffee-roasted bourbon vanilla sequence inside sweet burgundy-sherry-whiskey boozing above chewy cookie dough base. Espresso-soaked ladyfinger with whipped cream topping perfect for dessert.
REVERIE FLEXURAL STRENGTH BARREL AGED WEE HEAVY WITH PEANUT BUTTER
Dry Litchfield rye barrel aging sports whiskey-bent burgundy wining but only slight peanut buttering as oaken vanilla, sherry and port illusions dip thru chocolate pudding-skinned Graham Cracker base. A somewhat peculiar, but never uneven, Scotch-finishing wee heavy.
REVERIE WATERFALL NEW ENGLAND IPA
Less dimensional than most NEIPA’s, lacking some of the creamy oats richness and most of the raspy yogurt-milked fruitiness stylistically implied. Mild grapefruit, tangerine, mango and guava tanginess stays subtle as honeyed crystal malts sweetness the backend.
REVERIE BANANA STAND HEFEWEIZEN
Far-off hefe variant promotes guava-soured pineapple salting, lemon-rotted herbage and tannic green grape esters over stylish banana-spiced sweetness and mucky raw-honeyed wheat base.
REVERIE SOAK UP THE BERRIES ALE
Lemony strawberry adjunct (with acidulated pale malting) gains mild blood orange tartness for sour blonde ale variant. Lightly salted kaffir-limed raspberry, boysenberry and cranberry souring reclines near strawberry rhubarb finish.
REVERIE WASHINGTON SOUR CHERRY
Glowing engine reddish magenta-headed sour ale with tart cherry pucker and candied lemon Pez powdering gains subtle red raspberry, white grape and cranberry illusions for salty bottomed Jolly Rancher or cherry Icee knockoff.
REVERIE FRUIT OF THE ZOOM LIME & RASPBERRY KOLSCH
Somewhat peculiar stylistic variant, part of Reverie’s rotating fruited kolsch series, lets zestful limey raspberry spritz take on questionable botanical cologne musk, clean celery crisping and cucumber-watered watermelon rind snip over thicker than expected honeyed malt bottom.
REVERIE YOU’RE ON MUTE KOLSCH
Showing more depth and sour fruiting than typical kolsch styling, green grape tannins, lemon pith bittering and moldy orange mustiness receive champagne sparkle over grainy pilsner malts. Musky hop oiled phenols, dried grassiness and slight herbage pick up cucumber watering.
REVERIE PALSMARTER CREAM ALE
Mild lemon herbage drifts into soft grassy hop astringency as wafting floral perfuming placates low musky fungi bitterness. Delicate white breaded pilsner malt base lightened further by white ricing for easygoing, sessionable, pale-cleared dry body.
MORTALIS KRATOS
On tap at Kitchen & Beer Bar, lovely marshmallow-creamed cacao nibs and salted peanut roasting create ‘Reese’s Puff Cereal’ knockoff. But it’s the Hershey’s Kiss-like milk chocolate sugaring that endures over the honeyed Graham Cracker spine of richly decadent stout. Wispy bourbon vanilla and sweet burgundy swipes try to indulge luscious chocolate dessert treasure.
