On tap at Ambulance, Juice Bomb’s ‘bigger brother’ retains floral-perfumed citrus spicing of its sibling while adding more lactic sourness to orange-kissed peach, passionfruit, papaya and grapefruit insistence as well as dank pine-toned grassy hop bittering. In the can, cheerful grapefruit-orange-pineapple zesting, peachy papaya-mango tropicalia and yogurt-milked souring combine for precision-made NEIPA.
On tap at Growler & Gill, wonderful frothy-headed golden-hazed double dry-hopped New England IPA utilizes Australian/ New Zealand lupulin powdering and lactic milky creaminess to affect polite yellow grapefruit, mandarin orange, pineapple, papaya and passionfruit tartness above celery-watered pilsner malting.
On tap at Seven Lakes Station, lactic-soured beige-yellowed hazy New England IPA offers Cashmere-hopped guava, kiwi, melon and peach tropicalia as well as floral-daubed cologne spicing to vanilla vodka-soured orange pith bittering.
On tap at Seven Lakes Station, lactic-soured lemon meringue tartness hovers above raw vanilla-perfumed pineapple, guava and gooseberry tropicalia as well as mild orange rind bittering of hazily beige-yellowed moderate-medium body.
On tap at Growler & Gill, easygoing stylistically dryer NEIPA crams mild vanilla creamed froth onto dank pine lacquer, juicy orange-peach-pineapple tang and tart grapefruit swerve above mellow oats-flaked pilsner malting. Ambitiously arranged flavor profile.
On tap at Ambulance, dry pilsner-malted kellerbier (an unpasteurized cellared helles) retain smooth light-bodied accessibility, holding lemon-died grassy hop astringency in check.
On tap at Seven Lakes Station, sour fruit-candied Gummy Bear knockoff retains modest citric acidity. Tart watermelon/ strawberry adjunct enlivened by limey lemon zest and tart pineapple-grapefruit tropicalia above delicate popcorn-buttered oats base.
On tap at Growler & Gill, dry Saaz-hopped bark wood astringency and bruised lemon spritz offer tidily moderate bittering to rustic barley-corn base, recalling a mild citric-pined IPA in spots.
On tap at Growler & Gill, dry beige-yellowed Belgian-styled lager relegates cellar-aged floor-malted barley, corn-flaked cereal graining and dry hay leathering for bright floral-perfumed lemon zesting. Rustic Belgian lager yeast and herbal Saaz hops promote mild earthen backdrop of light-bodied pils.
On tap at Growler & Gill, musky German-styled pilsner places mild citrus-rotted tartness across raw-honeyed grain malts and wavered vegetal snag. ‘Classic crisp pilsner’ reminiscent of better antediluvian American macrobrews.
Adventurous brandy-port aged ‘old ale’ reverberates convincingly with lavish liquor luster. Lovely cherry-bruised cognac warmth guides rum-buttered whiskey nip and orange-candied Grand Marnier snip in creamily caramelized vanilla setting. It spiced brandy flourish lightens the acrid fusel esters consuming the port-wined bourbon finish.
On tap at Ambulance, lactic milk chocolate-y cocoa nibs and whipped creamed espresso undertones emulate an iced mocha latte, gaining mild candy-caned cumin, cinnamon and anise spicing and laidback mocha whiskey creaming for added splendor.