On tap at Morris Tap & Grill, aggressive dry-hopped medium body offers yellow grapefruit-saddled orange, tangerine, peach and apricot tang to resinous piney hop astringency and herbal-spiced snips. Fresh-watered cleanliness provides glossy smoothness to soft-tongued citrus finish.
On tap at Plank Pizza, bright ‘n lively yellow grapefruit sunshine peeks thru sweet orange peel tang and brisk lemon bittering, kickin’ up a lively floral-bound citric spritz. Grassy hop astringency and dank pine snips contrast sugary pale malts.
On tap at Poor Henry’s, tart “Fruit Loops”-endeared New England India Pale Ale with creamy head retention brings forth yellow grapefruit, lemon rind and orange peel bittering heaped upon large wood contingent and grassy hop astringency to contrast less resilient pale malt sugaring.
Irresistible medium-bodied India Pale Ale relies on sharp tropical fruiting to resonate above resinous hop pining and wispy floral herbage. Sunny orange-bruised grapefruit, pineapple, peach, mango and tangerine tang picks up browned pear-apple sweetness above biscuity cereal-grained sourdough bottom. Recessive chamomile, hibiscus and jasmine illusions flutter softly.
On tap at Plank Pizza, crisply clean hopped-up India Pale Lager relies on floral-bound tropicalia to carry the load above musky wheat-dried grassiness. Spoiled lemony grapefruit-orange souring and salty herbal retreat try confronting tangy tangerine-pineapple-mango tropicalia, but its sweet side wins out.
Sharp yellow grapefruit tang gains brisk orange juicing and dry pine tones for zesty medium body. In the recess, sugary pale malts contrast herbal juniper nip.
On tap at Ambulance, dryly tropical lime and coconut-soaked collaboration with Virginia’s Aslin Beer Co. Salt-licked limey souring puckers mild coconut milking, leaving lactic imprint upon laidback grapefruit, curacao orange and tangelo snips. Somewhat unconvincing IPA hybrid needs to push the coconut forward.
On tap at Morris Tap & Grill, lovely magenta-hued moderation conditioned on raspberry, lime and orange zest receives mild Citra-Mosaic hop spritz. Candied lemon-limed tartness energizes slightly acidic fruited sourness above light oats-wheat malting. Liquid sherbet gone sour.
Pleasant mulberry-juiced wheat ale collaboration with Interboro utilizes light lactic acidulation to enliven sharp hop-spiced grapefruit-peeled orange tang. Subtle mulberry tartness also influences ancillary lemon-licked pineapple, peach and mango tropicalia for bright medium-bodied venture.
On tap at Ambulance, dry-hopped Beliner Weiss hybrid retains stylishly lactic bone-dry citrus souring and wayward wildflower-honeyed woodruff wisp to alter IPA-derived grapefruit juicing, curacao orange zesting and macerated peach tartness above sourdough wheat spine. 
On tap at Ambulance, brettanomyces-laden sour saison utilizes German Calistra-Grundgeist-Strisselspalt hop varieties to create vinous green grape esters, unripe orange-pineapple-guava tartness and dry lemon-limed salting above rustic white wheat spine. Puckering lemon-soured acidity rules the dry white wine-tinged finish.
On tap at Ambulance, rustic “table beer” (a loosely defined low alcohol Belgian pale ale with sour saison relevance) retains pleasant lemon lime tartness underscored by subtly salted wet grain musk and straw-dried barnyard rusticity. Lightly acidic citric souring gains milk-curdled yogurt spell above delicate white wheat spine of homespun farmhouse ale.
