On tap at Growler & Gill, sessionably soft-toned IPA brings candied pineapple, grapefruit and orange tartness to musty rye-malted pilsner oats. Nelson Sauvin hops add ancillary green grape tannins and wispy peach-mango-tangerine tanginess to excellent moderation.
MAGNIFY INTERGALACTIC EVENT INDIA PALE ALE
NEW BELGIUM VOODOO RANGER IPA
Briskly assertive medium-to-full body placates perfumed grapefruit-peeled orange rind bittering with pine-needled hop resin and wispy onion-chive respite. Zesty citric-bound Mosaic hops balance woody Amarillo varietal while distant sweet-spiced pineapple, peach and mango illusions provide tangy contrast.
BALLAST POINT ALOHA SCULPIN INDIA PALE ALE
On tap at Growler & Gill, likable IPA/wild ale variant provides gentle brettanomyces-like Brux Trois yeast acidity to tart ‘mango, pineapple and guava’ template, sticky pine-oiled bittering and subtle floral-spiced citric hop pep. Sedate India Pale Ale-styled orange peel and grapefruit rind briskness buttress sour tropicalia.
OEC ARTAMAS
GREY SAIL HAZY DAY WIT
On tap at The Oath, well-balanced light body drapes herbal lemondrops upon perfumed orange peel subtlety and wispy perfumed banana-clove tartness, subsiding too soon over its light white wheat backdrop.
NAP TIME GARDEN OF FORKING PATHS SAISON
EVIL GENIUS I LOVE LAMP
On tap at Hoover’s, passable summertime moderation fuses mildly soured pineapple flavoring to stylish banana-clove sweetness. But its soapy lemon spritz, dry plantain stead and random herbal perfuming interfere with banana-clove-induced pineapple adjunct.
LAGUNITAS SUMPIN’ EASY ALE
On tap at Growler & Gill, easygoing sweet ‘n sour pale ale places hard-candied grapefruit, pineapple and peach tartness above baked breaded white wheat base. Spritzy carbolic fizz teases citric-perfumed herbal hops. Summery satisfaction.
PEEKSKILL WHEELS OF STEEL
BRONX SUMMER PALE ALE
On tap at Growler & Gill, light-bodied ‘poolside’ pale ale spiked with zesty lemon peel masquerades as lemonade/beer-concocted Radler hybrid. Lemony grapefruit-orange tartness ensues, riding atop musky lemongrass-herbed hop resin and daintily dry whole-grained pale malting.

