ORLANDO, FLORIDA
Along John Young Parkway in the Village of Hunters Creek at Orlando’s western outskirts lies HOUSE OF BEER, a fabulous two-room watering hole in an earthen slated mini mall with a small front patio and totally beer-centric interior. At the 12-seat stainless-steeled L-shaped right bar, I grab a chair in early December ’13 on a Sunday afternoon to drain a few diverse offerings while watching NFL football on one of the three TV’s.
A glorified sportsbar for those well-versed in craft beer, neon Sweetwater and Leinenkugel signposts (plus various craft beer logos) spread across the walls while exposed pipes line the ceiling. A black beer booklet with descriptive reviews lists all 48 revolving tapped beers currently available. A refrigerator stores 200-plus bottled craft beers and several Coastal Wines. To the left, a gorgeous Widmer Brothers mural covers a brick wall and several couches and booths assure plenty of seating. A large Ommegang banner leads patrons to the front hall billiard table.
During my 2-hour stopover, I quaff lactobacillus-derived citric-soured New Belgium Yuzu Imperial Berlinerweiss, zesty citric-fronted herbal-spiced 7venth Sun Intergalactic Pale Ale, dew-dropped reedy-hopped Cigar City Minaret ESB and fruit-caked holiday-spiced St. Bernardus Christmas Ale (full reviews in Beer Index).
Before leaving, I pick up Cigar City’s Jose Marti Porter and Tocobaga Red Ale alongside Inlet Monk In The Trunk Amber Ale and France’s Bellerose Blonde.
On the way back to Disneyland, journeyed quickly to nearby ABC Fine Wine & Spirits for a host of local brews including Cocoa Beach Pale Ale and Not Just Some Oatmeal Stout, Florida Lager, Holy Mackerel Mack In Black, Red Brick Hop Lanta plus Sweetwater Blue and India Pale Ale.
