Tag Archives: imperial stout

PRAIRIE / EVIL TWIN BIBLE BELT IMPERIAL STOUT

Richly creamed collaboration aged on coffee, vanilla, chili and cacao nibs combines the fudgy dark chocolate malting, molasses-smoked muscovado sugaring and wood-burnt hop char of Evil Twin’s Even More Jesus with rummy bourbon-spiced alacrity for decadent dessert treat. Mild chili heat slightly sears robust vanilla-mocha stead, leaving chocolate mousse, Black Forest cake, chocolate eclair, fudged brownie and hazelnut cappuccino illusions on the busy finish (as well as not-too-subtle anise, cinnamon and marshmallow snips).

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DOGFISH HEAD SIRACUSA NERA IMPERIAL STOUT

On tap at Sogo, mildly creamed dark-roast coffee and lightly smoked chocolate malting pick up ancillary port-aged ‘plum, cherry and stewed fruit’ notions from Syrah grape must of hybridized wine-barreled stout that stays remarkably soft and fluffy on the tongue. Wood-burnt hop char and light walnut sear impact smoky coffee-cocoa finish, leaving oaken vanilla tannins in the distance.

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