Sunshiny clear-yellowed, cumulous headed double dry-hopped IPA utilizes winning Citra-Mosiac-Amarillo hop combo for crushable easygoing serenity. Lemony orange-peeled grapefruit tanginess settles softly above delicate wheated oat spine. Wispy pineapple, tangerine and peach daubs the delicate light-bodied sedation.
Category Archives: Beers A-Z
NEPENTHE ASTRAL DECAY PALE ALE
Fancier fruited pale ale is well designed IPA derivation. Juicy grapefruit-peeled orange rind zestfulness embraces salty white wining and floral-spiced pineapple, mandarin and peach illusions plus mild gooseberry-guava snips as piney Amarillo-Centennial hop herbage gains mild cannabis resin to contrast bright Citra-Nelson Sauvin hop tropicalia above honey-malted French breading.
SINGLECUT AMP PUNCH SOUR ALE
On tap at Plank Pizza, salted lime bittering and lemony green grape spritz cajole tart blackberry adjunct as mild strawberry-raspberry illusions affix vodka-licked citric midst, retaining low acidity.
CASEY GHOST NOTE BLACKBERRY
On tap at Ambulance, vinous lemony blackberry tartness lets oaken white wine esters and straw hay leathering soak up dry hulled spelt graining. Highly acidic sour blackberry continuance will please sour ale lovers but prohibit less profound (or intense) thirsts.
OXBOW FARMHOUSE PALE ALE
On tap at Ambulance, rustic saison with acrid leathery barnyard musk and spry lemon-rotted green grape champagning picks up dried plantain tartness over light sourdough base.
YEASTY BANANA SLINGER
The first lactose milkshake hefeweizen marketed (?) during 2022, its banana-sweetened Madagascar vanilla bean creaming could be richer and the wheat-honeyed base needs deeper resonance. Unexpected champagne-sparkled white and green grape esters add tart edge to slightly unique variant.
ARGYLE ROUGH AND READY NO. 2 IRISH RED ALE
Roasted barley-flaked rye entry tied to muted chestnut-walnut-pecan tandem, mossy brown tea earthiness and coarse phenol hop resins.
ARGYLE PUMPKIN ALE
Roasted pumpkin truffle starching and mild ginger pungency stay dry trying to outdo sweet pumpkin pie spicing, but cinnamon-sugared nutmeg, clove, allspice and cardamom seasoning may prevail for autumnal gourd moderation.
TOMS RIVER STICK TOSS KOLSCH
On tap at Plank Pizza, soft-tongued moderation stays sturdy as sour lemon musk infiltrates grassy meadow and dried maize stead, picking up slight herbage. An above average New Jersey Devils inspired brew.
TOMS RIVER SWEET CHAI O MINE CREAM ALE
On tap at Plank Pizza, interestingly integrating sweet chai honey with vanilla, sugary cream ale picks up delicate ginger-cinnamon spicing, cotton-candied silkiness and toasted coconut dusting. A winning combo.
UNTIED CLACKING COCONUTS CREAM ALE
On tap at Plank Pizza, mild cotton-candied coconut toasting, dried cocoa nibs and light lemon liming reach lightly creamed vanilla-sugared sourdough base. Some unwanted soapiness seeps thru cacao/coconut latte-finishing confection.
CARTON ST. KITTS COFFEE IMPERIAL CREAM ALE
Another superfine Regular coffee variant. Creamy milk-sugared coffee sweetness invites coconut rum spicing to the party as mild molasses brandy licks enter the serene coffee fray. Caramel latte, coconut coffee, cappuccino and oak-toasted bourbon vanilla illusions intensify rich java-sugared finish.