Captivatingly juxtaposing briny lemon-candied acidity and limey pineapple salting against lightly marshmallow-creamed Graham Cracker sugaring, nifty Berliner Weiss variant retains yogurt-milked ‘Smoothie pastry’ resonance. Tart oaken cherry dryness penetrates citric-embittered pureed pineapple pulpiness, ridding most of the residual honeyed vanilla sweetness as soured green mango, guava and gooseberry riffs advance.
On tap at Growler & Gill, fizzy tart peachiness swept forward by lemony yellow grapefruit salting, sour yogurt milking and vibrant Mosaic-Citra hop tropicalia. Mildly acidic lemony peach pucker picks up lacquered clay chalking.
On tap at Hoover’s Tavern, lightly salted mango-guava puree given mildly acidic lemon souring for tartly soft-tongued tropicalia.
On tap at Taphouse 15, briny blackberry souring, moderated blueberry-boysenberry tartness and mild Muscat grape musting upstaged by rotted lemon bittering. Limey blackberry souring dries out acrid fruited finish.
On tap at Hoover’s Tavern, wafting fruit juice blast profoundly introduces tropical delight. Intensely judicious pineapple-juiced navel orange zesting and resilient lemon-limed mango tang serenaded by tertiary red grape, melon, berry and cherry illusions in vodka-clean setting. Sugary bubblegum candied scamper reinforces fruitful fancy.
On tap at Ambulance, mildly embittered yellow grapefruit tang, salted mandarin orange and lemon meringue tartness gain milky yogurt souring over delicate oated wheat base for winsome NEIPA profile.
On tap at Growler & Gill, sunshiny hazy golden NEIPA tosses plush lemon-sugared orange and pineapple tanginess and salted white grape tannins at yogurt milked souring above delicate vanilla-creamed oats spine.
On tap at Growler & Gill (and better labeled an NEIPA), gunky yogurt-milked tropical fruiting seeps thru viscous oats flaked creaming. Juicy Citra-hopped orange juicing and yellow grapefruit zesting juxtapose slightly sour Nelson Sauvin-hopped guava, passionfruit and mango splurge as peachy tangerine tang sweetens things up.
On tap at Hoover’s Tavern, undersized NEIPA lacks stylish wheated oats creaminess. But its brisk lemony orange rind bittering, tangy grapefruit peeled pineapple zesting and floral-daubed pine licks maintain assertion over dry pale malt base.
On tap at Kitchen & Beer Bar, straightforward NEIPA places mellow grapefruit, orange, pineapple and mango tropicalia as well as dank pine tones atop buttery oated wheat creaming, but lacks stylish yogurt souring of hazier competition.
On tap at Growler & Gill, dry yellow-hazed easygoer retains pillowy soft-tongued pleasantry. Lemony white grapefruit salting, sour guava-gooseberry-passionfruit tartness and mellow mandarin orange tang sit comfortably across mild pine resin and above lightly creamed oats sugaring.
On tap at Growler & Gill, tropical fruited NEIPA flagship lacks creamy oated wheat base of richer stylistic brethren but still benefits from juicy Citra-Mosaic hop sunniness and dry Simcoe hop woodiness. Lemony grapefruit spritz and tangy mango-peach-pineapple zesting gain grassy astringency above crystal pale malting.
