On tap at Ambulance, delightful oak-aged sour saison refermented in Albarino grape skins reaches heavenly nirvana. Polite white grape must gleefully seeps into tart lemon spritz and hard cider reminder, leaving lactic souring upon acrid barnyard leathering for mildly acidic white wine-like tartness. Elegant.
Category Archives: Beers A-Z
OXBOW FIRST FRUITS 2018
On tap at Ambulance, vinous ultra-dry pinkish amber barrel-age blended farmhouse ale unites Kriek-like oaken cherry tartness with puckered raspberry vinaigrette souring and woodruff-syruped raspberry rasp. Leathery farmhouse funk seeps into the mix alongside a hint of champagne lemonade.

ALLAGASH VIOLETTE SAISON
Underwhelming sour blueberry adjunct gains herbal lemongrass-basil tease, light floral accent and tart pink guava flutter in rustic barnyard setting, lacking proper blueberry thrust and resonating saison styling.
WHITE BIRCH BLUEBERRY BERLINER WEISS
Flattish lemon spritz glides into woodruff-syruped blueberry souring with mildly acidic lactobacillus souring. Fizzy blueberry seltzer finish falters taste-wise.

SAMUEL ADAMS OCTOBERFEST – 2019
Commonplace limited edition ’19 Octoberfest (marzen) places tart orange oiling across from wet leafed hop foliage and dewy pale malts.
BITBURGER / SIERRA NEVADA TRIPLE HOP’D LAGER
On tap at Ambulance, collaborative German-American India Pale Lager coaxes floral-bound grapefruit bittering and lemony orange zesting out of highly hopped lager. Mild grassy hopped herbage lingers softly.
PHOENIXVILLE BREWPUB TOUR SCORES BIG
PIPEWORKS DONUT SOUP IMPERIAL STOUT
On tap at Ambulance, formidable glazed donut dessert treat loads fudgy dark chocolate creaminess upon coffee-beaned cocoa nibs and lactic vanilla milking above its maple molasses oats spine. Distant coconut, chocolate pudding and cinnamon illusions fortify rich breakfast stout.
FIFTY FIFTY ECLIPSE COFFEE IMPERIAL STOUT
On tap at Ambulance, honey maple-barreled Imperial Stout utilizes dark-roast coffee to launch its jubilant java appeal. Creamy coffee continuance gains chocolate-spiced caramelized nuttiness, molasses maple sugaring and toasted coconut sweetness to combat contrasted oak-charred hop bittering. Definite noirish nightcap.
TWO VILLAINS HARMONIC RESONANCE CREAM ALE
On tap at Seven Lakes Station, ultra-pale cream ale relegates straw wheat pilsner malting, maize-dried astringency and herbal wisp for modest bruised lemon spritz in ‘simple’ light-bodied setting.
THREES WANDERING BIND (BARREL BLEND #11)
On tap at Ambulance, bone-dry foudre-blended sour saison retains limey green apple pucker, tannic green grape tartness and pungent lemon rot musk in moderately acidic lactose setting. In the back end, earthen acridity hides tertiary melon, oaken cherry and berry snips.

ST. LOUIS FOND TRADITION KRIEK LAMBIC
On tap at Seven Lakes Station, sharp citrus acidity fortifies oaken cherry tartness of pinkish ruby-hued lambic. Juicy lemon-limed bittering and vinous green grape esters amplify ultra-dry sour cherry adjunct as tertiary raspberry-pomegranate-cranberry pucker ensues.

