On tap at Jealous Monk, intensely designed chai tea-spiced mocha deliverance picks up dewy peat mossing and waddle seeded cocoa crisping. Ascending chocolate vanilla sweetness seeps into Indian shortbread-floured cinnamon, cardamom and ginger spicing, picking up lavender-minted black peppercorn herbage and sassafras smidge. A unique offbeat stout.
On tap at Beef Trust, resilient dark chocolate syruping drapes subtle oats-flaked pilsner malting. At the midst, bruised cherry tartness spreads across smoked mocha glaze to promote latent Black Forest caking.
On tap at Taphouse Grille – Wayne, freshly roasted peanut butter creaming clings to coffee-stained dark chocolate malting above its honeyed wheat spine. Abounding peanut-oiled mocha finish retains robustness.
On tap at Beef Trust, lovely confectionery dessert stout reinforces sweet cherry-covered dark chocolate candy richness with soft nitrogenated creaming. Quad-like candi-sugared dried fruiting brings tertiary rum raisin, red grape, plum and grenadine illusions to mocha bound bluster. Mild coffee, cocoa, amaretto and vanilla riffs sway the backend.
Vodka-cleansed grapefruit, mandarin orange and white peach tang stays mild alongside ticklish lemon spritz over lactic Madagascar vanilla-beaned oated wheat base. No distinct milkshake thrust despite lactic setting.
On tap at Taphouse Grille – Wayne, velvety lactose-infused IPA lacks creamy marshmallow-vanilla milkshake thickness but retains juicy mangosteen-lacquered peach, banana and lychee tang over buttery wheated oats.
On tap at Hoover’s Tavern, lactose-bound NEIPA hides mildly creamed cotton-candied vanilla/marshmallow sweetness and strawberry pureed tartness beneath lightly embittered lemony grapefruit zesting as slight pine tones waver. Fine yogurt-milked strawberry vanilla ice cream substitute.
On tap at Jealous Monk, flagship silken straw yellowed moderation combines tangy grapefruit-peeled lemon zesting, limey passionfruit souring and vodka-nipped mandarin orange, peach, pineapple and mango subtleties above lightly spiced, mildly creamed oated wheat base.
On tap at Taphouse Grille – Wayne, sweetly soured papaya and passionfruit adjuncts gain spritzy lemon-fizzed white wining, tart guava-kiwi conflux and watermelon rind earthiness above lightly acidulated malts for double dry-hopped IPA.
On tap at Jealous Monk, easygoing tropical allure provided by lemony grapefruit-orange tang and mild mango-peach-pineapple spicing given slight juniper-embittered, spruce-tipped, piney hop astringency.
On tap at Taphouse Grille – Wayne, tropical flagship IPA brings zestful yellow grapefruit, navel orange, pineapple and mango tanginess to grassy hop astringency and sweet crystal malting, becoming a tad waxy at the citrus-spiced finish.
On tap at Beef Trust, easygoing ‘li’l hazy IPA’ with clean Cryo Citra-hopped lime zesting and spritzy grapefruit-peeled mandarin orange tang retains crisp light-bodied nature for splendid pilsner malted(?) light body.
