Flattish lemon spritz glides into woodruff-syruped blueberry souring with mildly acidic lactobacillus souring. Fizzy blueberry seltzer finish falters taste-wise.
Category Archives: Beers A-Z
SAMUEL ADAMS OCTOBERFEST – 2019
Commonplace limited edition ’19 Octoberfest (marzen) places tart orange oiling across from wet leafed hop foliage and dewy pale malts.
BITBURGER / SIERRA NEVADA TRIPLE HOP’D LAGER
On tap at Ambulance, collaborative German-American India Pale Lager coaxes floral-bound grapefruit bittering and lemony orange zesting out of highly hopped lager. Mild grassy hopped herbage lingers softly.
PHOENIXVILLE BREWPUB TOUR SCORES BIG
PIPEWORKS DONUT SOUP IMPERIAL STOUT
On tap at Ambulance, formidable glazed donut dessert treat loads fudgy dark chocolate creaminess upon coffee-beaned cocoa nibs and lactic vanilla milking above its maple molasses oats spine. Distant coconut, chocolate pudding and cinnamon illusions fortify rich breakfast stout.
FIFTY FIFTY ECLIPSE COFFEE IMPERIAL STOUT
On tap at Ambulance, honey maple-barreled Imperial Stout utilizes dark-roast coffee to launch its jubilant java appeal. Creamy coffee continuance gains chocolate-spiced caramelized nuttiness, molasses maple sugaring and toasted coconut sweetness to combat contrasted oak-charred hop bittering. Definite noirish nightcap.
TWO VILLAINS HARMONIC RESONANCE CREAM ALE
On tap at Seven Lakes Station, ultra-pale cream ale relegates straw wheat pilsner malting, maize-dried astringency and herbal wisp for modest bruised lemon spritz in ‘simple’ light-bodied setting.
THREES WANDERING BIND (BARREL BLEND #11)
On tap at Ambulance, bone-dry foudre-blended sour saison retains limey green apple pucker, tannic green grape tartness and pungent lemon rot musk in moderately acidic lactose setting. In the back end, earthen acridity hides tertiary melon, oaken cherry and berry snips.
ST. LOUIS FOND TRADITION KRIEK LAMBIC
On tap at Seven Lakes Station, sharp citrus acidity fortifies oaken cherry tartness of pinkish ruby-hued lambic. Juicy lemon-limed bittering and vinous green grape esters amplify ultra-dry sour cherry adjunct as tertiary raspberry-pomegranate-cranberry pucker ensues.
GOOD NATURE WAYSIDE WIT
On tap at Seven Lakes Station, soothingly sour witbier brings mild lactic acidity, waxy crayon gluing and prickly spicing to lemony peach spritz. Sour peach resonance tucks away pungent hard cider bittering as well as tertiary strawberry, mandarin orange, salted pineapple, dried banana peel and pureed apricot subtleties.
BELHAVEN SCOTTISH ALE – NITRO
On tap at Ambulance, smooth lightly creamed nitro version of well-known Scottish ale retains pleasant dewy peat sweetness, subtle nuttiness and phenol hop fizz in soothing manner. Simple, dependable, easygoing.
MAINE DINNER DOUBLE IPA
On tap at Ambulance, dry coniferous musk spreads across tropical mango-passionfruit-pineapple tang and bitter orange rind segue, gaining perfume-oiled pine needling and wispy garlic-onion pungency above caramelized pale malts (hiding surprising 8.2% ABV). Well-balanced, briskly brusque and stylishly superb!
