Category Archives: Beers A-Z

THE BRUERY SO HAPPENS IT’S TUESDAY IMPERIAL STOUT AGED IN BOURBON

On tap at Plank Pizza, lovely bourbon-spiked brown chocolate spicing resonates alongside sweet vanilla creaming and chewy molasses fudging. Sweet bourbon chocolate caking receives bustling burgundy, sherry, port and brandy wining as well as cayenne-peppered curry, cumin and cardamom uprising by robust mocha finish. Tertiary coconut, marshmallow, marzipan, bruised cherry, stewed prune and anise illusions further enrich remarkable full-bodied nightcap.

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PRAIRIE BASIC BETTY PUMPKIN SPICE STOUT

On tap at Seven Lakes Station, intensely pumpkin-spiced Imperial Stout drapes dark chocolate syrup upon brown-sugared cinnamon, nutmeg, coriander and clove seasoning as well as mild anise, pine nut and caraway illusions. Bittersweet dark-roast pumpkin influence holds up fine against cavernous molasses-sapped chocolate spicing of richly robust 11% ABV full body.

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