On tap at Seven Lakes Station, lactic milk-soured yellow fruiting generates zesty lemon-limed grapefruit, guava and mandarin orange tartness as well as milder pineapple-peach-melon dollop for juicy multi-hopped ballast.
FIDDLEHEAD IPA
On tap at Ambulance, refreshingly exhilarating golden-glowed NEIPA regales zestful lemony yellow grapefruit spritz for dank piney hemp resin and mildly creamed crystal malting. Tangy pineapple-peach-tangerine conflux, sweet cantaloupe encounter and bitter orange rind reminder add to the fun.
HUDSON VALLEY PILLOW HAT LITTLE IPA
On tap at Growler & Gill, sessionable Citra-Motueka-hopped version of approachable 4% ABV IPA lets lemony yellow grapefruit sunshine brighten ancillary mandarin orange, pineapple and guava tropicalia as celery-watered grassy hop astringency beckons for mild pillowy comfort.
PIPEWORKS PINEAPPLE GUPPY PALE ALE
On tap at Ambulance, salted pineapple tang greeted by tart guava-mango conflux and mild lemon-limed bittering above desiccated pale malting.
SLOOP JUICIER BOMB DOUBLE NEIPA
On tap at Ambulance, Juice Bomb’s ‘bigger brother’ retains floral-perfumed citrus spicing of its sibling while adding more lactic sourness to orange-kissed peach, passionfruit, papaya and grapefruit insistence as well as dank pine-toned grassy hop bittering. In the can, cheerful grapefruit-orange-pineapple zesting, peachy papaya-mango tropicalia and yogurt-milked souring combine for precision-made NEIPA.
SLOOP DOWN UNDER BOMB NEIPA
On tap at Growler & Gill, wonderful frothy-headed golden-hazed double dry-hopped New England IPA utilizes Australian/ New Zealand lupulin powdering and lactic milky creaminess to affect polite yellow grapefruit, mandarin orange, pineapple, papaya and passionfruit tartness above celery-watered pilsner malting.
SLOOP CASHMERE BOMB NEIPA
On tap at Seven Lakes Station, lactic-soured beige-yellowed hazy New England IPA offers Cashmere-hopped guava, kiwi, melon and peach tropicalia as well as floral-daubed cologne spicing to vanilla vodka-soured orange pith bittering.
DROWNED LANDS SOFT TERRA DOUBLE INDIA PALE ALE
On tap at Seven Lakes Station, lactic-soured lemon meringue tartness hovers above raw vanilla-perfumed pineapple, guava and gooseberry tropicalia as well as mild orange rind bittering of hazily beige-yellowed moderate-medium body.
DROWNED LANDS GREEN YIELD HAZY INDIA PALE ALE
On tap at Growler & Gill, easygoing stylistically dryer NEIPA crams mild vanilla creamed froth onto dank pine lacquer, juicy orange-peach-pineapple tang and tart grapefruit swerve above mellow oats-flaked pilsner malting. Ambitiously arranged flavor profile.
DROWNED LANDS FURROW KELLERBIER
On tap at Ambulance, dry pilsner-malted kellerbier (an unpasteurized cellared helles) retain smooth light-bodied accessibility, holding lemon-died grassy hop astringency in check.
TWO VILLAINS GUMMY WORLD (WATERMELON/ STRAWBERRY)
On tap at Seven Lakes Station, sour fruit-candied Gummy Bear knockoff retains modest citric acidity. Tart watermelon/ strawberry adjunct enlivened by limey lemon zest and tart pineapple-grapefruit tropicalia above delicate popcorn-buttered oats base.
HUDSON VALLEY WINDROW LAGER
On tap at Growler & Gill, dry Saaz-hopped bark wood astringency and bruised lemon spritz offer tidily moderate bittering to rustic barley-corn base, recalling a mild citric-pined IPA in spots.
