On tap at Morris Tap & Grill, easygoing yellow-hazed NEIPA lets sourly piquant Nelson Sauvin hops and earthily resinous piney Simcoe hops merge above pale wheat malts. Grape must, salted mango, passionfruit, gooseberry and peach tones receive tart orange juicing in delightful manner.
On tap at Morris Tap & Grill, dry orange yellow-hazed NEIPA brings sharp lemony grapefruit zest and orange-desiccated peach and pineapple tartness to buttery pale-malted bready bottom. Dank grassy hop resin soaks up sweet ‘n sour fruiting at the finish.
On tap at Morris Tap & Grill, perfumed citrus spicing gains generous floral dollop over dewy Scotch-licked pale malting in dry piney setting. Zestfully fruited Mosaic hop tropicalia stays briskly clean.
Fine New England-styled Imperial IPA lets lemon-candied orange peel splendor, chimed mango-guava-passionfruit tartness and sunny pineapple-orange-peach tang embrace spruce-tipped maple sapping above biscuit pale malts. Tropical fruit zest picks up pine comb bittering at the floral-bound citrus finish.
On tap at Ambulance, sharp orange-peeled lemon zesting cleanly embitters tropical passionfruit-mango-guava sway, leaving mild acidity on dry finish of Galaxy-Citra-Eldorado-hopped moderate-medium body.
On tap at River Of Beer, cheery citric-spiced glaze gains mild sugared pale malting to contrast dank piney hop resin. Sunshiny yellow grapefruit, zesty lemon, juicy orange and tangy pineapple illusions stay the course for highly approachable moderate-medium body.
On tap at Poor Henry’s, lactic IPA loads salty lime zest, juniper berry and tangerine adjuncts upon crayon-like waxing. Slight vanilla creaming sweetens the backend as limey juniper bittering backs off at the lemony grapefruit finish.
On tap at Poor Henry’s, sessionable dry-hopped IPA fosters tangy grapefruit-peeled orange juicing for light resinous pine pungency that contrasts mild crystal malt sugaring. A straightforward Citra-Simcoe-Centennial hopped moderation for the masses on par with widely distributed Founders All Day IPA.
Briskly dry medium-full body offers juicy orange zest to juniper-embittered wood tones above flaked oats base of lupulin-powdered IPA. Silken citrus-forward delight.
Bright yellow grapefruit tang and brisk orange peel sweetness align to contrast dry wood tones. Zesty mango, peach and pineapple subsidiary deepens sunny citrus zing above salted caramel malting.
On tap at Ambulance, easygoing, lightly amber-hazed, New England-styled IPA brings candied orange-pineapple-papaya tartness and zesty grapefruit misting to honeyed oats spine, retaining dry template.
On tap at Morris Tap & Grill, dryer-than-expected tripel-dubbel blend relegates the best aspects of two popular Belgian styles. Musky green grape esters outdo tripel’s candi-sugared fig spicing and dubbel’s lighter dried fruiting and musty fungi-like cellar funk, placing acrid spelt-oats graining in dubious position.
