Vibrant yellow grapefruit zesting gains floral orange tang for brewers’ signature flagship. Ancillary tangerine, pineapple and mango juicing sweeten above crystal malt sugaring.
Category Archives: Beers A-Z
ALPHABET CITY VILLAGE INDIA PALE ALE
Dried orange tanginess, tart lemon drop spritz and mild grapefruit zesting settle alongside resinous pine tones above biscuity pale malts. Casual midrange moderate-bodied IPA for medium thirst quenching.
BRIX CITY TASTY JAMS INDIA PALE ALE
On tap at Taphouse 15, easygoing moderation lets juicy Citra-Mosaic hop fruiting seep into oily lupulin-powdered resin. Perfumed lemony grapefruit frontage gains pineapple, peach and mandarin orange seduction caressed by tingly herbal minting above pale malt sugars.
BRIX CITY SLOW JAMS INDIA PALE ALE CONDITIONED ON PASSIONFRUIT PUREE
On tap at Taphouse 15, murkily marbled gold-hazed turbidity saddles lactose-injected IPA conditioned on passionfruit puree. Lactic acidity lightly engages ultra-dry lemon-pitted passionfruit tartness as well as bittersweet orange juice pucker and tertiary grapefruit-guava-gooseberry illusions.
WILD BEER IDUNA CRU (APPLE BRANDY BARREL AGED SAISON)
On tap at Ambulance, complex apple-buttered champagne yeast picks up white wine tannins, tartly citric saison fruiting and musky earthen funk for brandy-sweetened sour ale. Lemony white peppering spices up apple brandy template as well.
GRIMM BLUEBERRY POP! SOUR
On tap at Ambulance, creamsickle-inspired dessert-styled sour ale (with deep purplish pink hue) allows lemony blueberry tartness to sidle lactic milk-sugared vanilla yogurt splurge, salty red wine tannins and relegated hard cider bittering. Sour blueberry pucker maintains a certain gravitas.
LONG TRAIL CRANBERRY GOSE
On tap at Hoover’s, tart lime-juiced cranberry sedation and mild coriander-spiced salinity given lactic yogurt spurt. Desolate lemon, mandarin orange, gooseberry and green grape esters trail sour cranberry juicing.
RINN DUIN SNOW BLOWER VANILLA CHAI CREAM ALE
Well developed, stylistically advanced and creatively designed Christmastime cream ale harnesses chai tea spicing to honeyed vanilla glaze and wintry coniferous hop bite. Brown-sugared gingerbread sweetness engulfs sharply chai-spiced nutmeg, allspice and fennel vibrancy while spritzy citrus crisping settles way below.
HOOF HEARTED THANKS FOR LETTING US PLAY TONIGHT PALE ALE
On tap at Taphouse 15, easygoing beige yellow-hazed pale ale pairs perfumed yellow grapefruit tanginess with musky hop-oiled astringency, slowly gaining mandarin orange, tangerine and pineapple illusions above sweet grain malt bottom.
ZERO GRAVITY LITTLE WOLF PALE ALE
Pleasant moderation blends mellow yellow grapefruit tanginess with subtle orange-tangerine linger, floral lemon dusting, grassy hop astringency and bready pale malts. Well-balanced dry Mosaic-hopped mainstream fodder.
ZERO GRAVITY GREEN STATE LAGER
On tap at Growler & Gill, musky raw-honeyed grain malting, herbal Noble-hopped lemon rot and dank floral nuances reinforced by pale-malted sourdough spine. Underneath, bread-crusted millet, wheatgrass and straw grass rusticity stays firm for crisp German-styled pilsner.
BELL’S BOURBON BARREL AGED THIRD COAST OLD ALE
On tap at Ambulance, supersized bourbon-barreled barleywine segues syrupy caramelized bourbon vanilla warmth into molasses-sapped chocolate dalliance, leaving tingly cognac, brandy, burgundy, port and sherry tones in the deep recess. Spruce-hopped mineral graining and leathery dried fruiting of original Third Coast base hidden far beneath the surefire cherry-bruised bourbon vanilla resonance.
